Something's missing!
response to amwin's post Guess Who's Coming As Dinner?
Hey, where are the photos of these animals being transported and slaughtered?
After all, as the article (parenthetically) points out, cows and pigs from these idyllic farms end up in the same places as the McCows. (For a look at a "USDA-inspected plant", see the latest undercover investigation by the Humane Society of the US
It's so easy to fall into the "happy meat" trap. All it takes is good marketing, and a willingness to not dig too deeply, ask too many questions.
That GOOD bought the hype so thoroughly is just...not good journalism, ethics, or exploration. It's just a stacked deck.
Those who want another side to the "humane" meat story should visit these issues of the late, great Satya magazine, which explore how and when and if animal products can truly be compassionately produced:
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